[PRR-talk] [PRR-FAX] Re: General Reefer Train Question
Frederick Ripley
fjr68 at mac.com
Wed Jun 4 23:13:22 EDT 2008
Ted asked:
>
> What was the typical consist for reefer trains on the Pennsy?
Trains like
> NW-86 and NW-88 had different blocks of cars but what was the
consist of
> each block? Were these blocks typically of the same road like
ATSF, PFE,
> FGE or was it a general collection of different roads?
Bruce says:
.... so for eastward travel, I would expect mixed blocks of PFE, SFPR
and FGE/WFE/BRE for each
destination. After all, Philly needed lettuce AND cantaloupes AND
apples.
I'd be interested to expand that question as to how meat reefers were
typically mixed in trains, like NW-86 and 88,
that were predominantly reefers. In the '50's, for instance, what
would have been the approximate ratio between
fruit and meat? I'm thinking significantly more fruit- maybe 4 to
1. Whether or not the two were mixed up or separate in a consist
probably depended on how much classification had been done for the
final destination of cars (i.e., whether the blocking reflected more
how the PRR had received the cars, or how they were going to be
delivered).
Fred R.
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